Today is slaughter day at our fledgling farm--pig slaughter day. And so I am in town at a coffee shop as I write this. Because I hate pig slaughter day. I mean, I was a vegetarian for 24 years! Raising pigs for food is a huge about face for me. And don't judge me too... Continue Reading →
Bringing Home the Bacon…Bits
We drove for 4 hours each way to pick up bacon bits today, but it was worth the drive. These are Berkshire pigs, an awesome breed, and we couldn't find a local breeder. Plus we got to explore a new part of the state as we drove, and we had a lot of quality time... Continue Reading →